Menu


Appetizers

Fresh Cut Fries
Ale House Onion Rings
Fried Cheese
Poppers(cream cheese or cheddar)
Southwest Rolls
Chicken Sliders
Cheesy Spinach or Crab Dip
Breaded Cauliflower
Wings

Hot Off the Iron

Pub Fries(cheese and bacon)
River Street Fries(cheese, bacon, onion, jalapenos
                                 tomato, black olives)
Nachos(add beef, chili, or crab)
Fajitas(chicken or steak)

From the Kettle
(served in bread bowl)

Guinness Pot Roast
Chili
Cream of Crab
Cheesy Potato
Chicken Corn Chowder

The Garden
(choose from classic iceberg or
romaine tossed in ceasar)

Garden
Chef
Chicken(grilled, crispy, blackened, or buffalo)
Steak(seasoned or blackened)
Seafood(shrimp or crab)


Sandwiches
(can also be made in a wrap/
served with chips and pickle)

Cheese Steak
Chicken Cheese Steak(regular or buffalo)
Chicken Breast(grilled, crispy, blackened, or buffalo)
Club
Filet Tips & Toast
B.L.T.
Fish
Crab Cake
Grilled Cheese(add ham or bacon)

Burgers
(8oz all beef, served with chips and pickle)

Hamburger or Cheeseburger
(add choice of toppings/bacon or ham)
Mushroom & Swiss
Rodeo(bbq and onion rings)
Heart Stopper (ham,bacon,chili, and grilled onions)
Black and Blue
River Street(lettuce, tomato, grilled onion, sweet
                       pickle, thousand island)

Seafood

Little Neck Clams/Dz
Jumbo Steamed Shrimp(1/2 lb)
Breaded or Coconut Shrimp
Crab Cakes(2 / 4oz cakes)
Alaskan Crab Legs/1lbs.

*Consuming raw or undercooked meats, poultry, or
 seafood may increase your risk of food borne illness,
 especially if you have certain medical conditions*